West Coast Classes

PROFESSIONAL HANDS-ON CLASSES BY L'ECOLE VALRHONA! To celebrate the 5th year anniversary of L’Ecole Valrhona Brooklyn, the Valrhona team put together its most exciting schedule featuring 4 classes in California with world-renowned guest chefs! Book your class now!

One Spoon Class featuring world-renowned chefs teaching ingredient driven approach to plated desserts

2020 marks an exciting milestone for us – L’École Valrhona Brooklyn officially opened 5 years ago. Over the past 5 years, we have been so proud and inspired by all the pastry professionals who have passed through our doors. When the first L’École Valrhona was founded by Frédéric Bau back in 1989, the mission was to offer our customers another valuable resource for inspiration, creativity, techniques, and knowledge about chocolate. That’s why we are happy to unveil our 2020 class schedule, taking our program to new levels to better support you. This year, to celebrate the 5 year anniversary of L'Ecole Valrhona Brooklyn, we are bringing L’École Valrhona’s expertise to the West Coast with 4 special classes based in California!

chocolate showpiece class at his new school in Southern California
Food allergies and special diets class focusing on Vegan Desserts
Sweet and Savory Pastry Class taught by CHef Lincoln Carson
Download in progress