Chocolate & Espresso Cream Hazelnut Crunch

Chocolate & Espresso Cream Hazelnut Crunch

Entremets

Made with JIVARA 40%

DY-NO-MITE BAR

DY-NO-MITE BAR

Dairy Free, Entremets

Made with Guanaja 70%

Bali waves

Bali waves

Dairy Free, Plated desserts

Made with SAKANTI BALI 68%

Capados Tartlets

Capados Tartlets

Gluten Free, Tarts

Made with Nyangbo 68%

Ma Ma Ma !!!

Ma Ma Ma !!!

Gluten Free, Plated desserts

Made with Macaé 62%

Caraïbe super tart
Cercle V

Caraïbe super tart

Entremets

Made with Caraïbe 66%

Reserved Logged-In Cercle V User
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